Jawor Bros. Pies
Instructions for baking Jawor Bros. Apple Crumble, Apple Double Crust, Blueberry Crumble,
Blueberry Double Crust, Cherry Crumble and Cherry Double Crust Pies.
Blueberry Double Crust, Cherry Crumble and Cherry Double Crust Pies.
DO NOT DEFROST, keep pie frozen until you’re ready to bake it.
1. Preheat oven to 350 degrees F. Remove pie from packaging and place the pie on a baking sheet.
2. Bake pie at 350 degrees for (9”Pies) 1 hour, (6” Pies) 25 minutes. Because oven temperatures vary, we recommend setting your timer for 1 hour (9”) or 25 min (6”) and adding additional time as needed. Continue to check the pie at regular intervals until the pie is golden brown.
3. Carefully remove pie from the oven. Cool pie for 1 hour before eating. For a flaky crust, serve at room temperature.
1. Preheat oven to 350 degrees F. Remove pie from packaging and place the pie on a baking sheet.
2. Bake pie at 350 degrees for (9”Pies) 1 hour, (6” Pies) 25 minutes. Because oven temperatures vary, we recommend setting your timer for 1 hour (9”) or 25 min (6”) and adding additional time as needed. Continue to check the pie at regular intervals until the pie is golden brown.
3. Carefully remove pie from the oven. Cool pie for 1 hour before eating. For a flaky crust, serve at room temperature.
Jawor Bros. Cookies
Instructions for baking Jawor Bros. Monster Cookies, Red, White, and Blueberry Cookies, and Sugar Cookies.
1. Preheat oven to 350 degrees.
2. Bake for 10-15 minutes until golden. Baking times may vary according to oven.
2. Bake for 10-15 minutes until golden. Baking times may vary according to oven.